|Back to the UK for a late Christmas|
|My present to myself|
In desperation I resorted to asking my friends who run a small holding in the Vendee and who run min-courses in self sufficiency skills. They sent me a recipe which also sounded rather exotic – do mace and nutmeg really go in sausages? I trust them, so I decided to try it.
|At least they look like sausages|
Now on to the sausage stuffer. After a bit of trial and error (read meat mix all over the place and Cees hiding in his room) I managed to get the stuffer to stuff the casings I had bought. And guess what, they actually looked like sausages, which did rather amaze me to be honest.
|A real English breakfast|
The rest of the batch has gone into the freezer and I will never have to buy additive filled sausages on my trips to England again!