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Maybe the intention of the walkers in Ladoix is not quite the same as those in Cormatin as the object is not necessarily to go for a walk, it is more about tasting the grand crus, premier crus and other exceptional wines that make this area famous.
Charcuterie and premier cru |
So what was it all about? Basically a course of about 5 – 6 km is set out amongst the vines starting and ending in Ladoix. After being issued with your straw hat and glass carrying pounch, you move from one feeding and drinking post to the next eating courses of a meal and tasting the wines appropriate to that dish.
Cheese and grand cru |
To accompany the cheese we had some of the best red wines of the day, then on to dessert and crément and coffee. What a marathon, it was a good job we went by bus! The trick is to just taste the wine, pace yourself and choose which wines to taste carefully - if you tried them all you’d be legless before the main course. To help, you are given a little book at the start of the walk listing all the wines. Next year I will study the book beforehand and target the right pourers, if you just queue up not knowing what you are doing, you can miss out on some beauties.
So as autumn sets in, I can look back on a beautiful, sunny day in the vineyards of Burgundy, doing what the French do best. What better way to spend a summer Sunday could there possibly be?
Straw hats in the vineyard |
For information about our holiday accommodation in Burgundy, not very far from some excellent vineyards click here.
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